OSO, The Organic Madagascan Prawn

OSO is an Organic Madagascan Shrimp producer, fully vertical from hatchery, growing farm, and processing. OSO has opened a new era in organic Seafood Gastronomy in bringing to EU Consumers a true alternative to the wild caught shrimp market. Under the the AB-Organic Regulation in France and EU Regulation 834-2007, OSO became the first farm Worldwide to have been certified under the FR/AB Label , The french state official organic certfication, as early as 2007. OSO's contribution to the sustainable seafood industry was recognised by Seaweb/SEAFOOD CHOICES ALLIANCE ngo with the presentation of the SEAFOOD CHAMPION award for the year 2009. Visit OSO, and its mother company R&O Seafood Gastronomy on WWW.RNO.FR